Chocolate Polka Dot Cheesecake

May 26th, 2015

Making a good cheesecake is an artform.  Making it polka dot is just badass.

Yield: 12 servings

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Sausage Pie

May 18th, 2015

Savory pies aren't too common in American cuisine, which is a shame because they can be so tasty.  This pie combines all the tastiest flavors: pork, cheese, and egg.

Yield: Two 9" pies, approximately 20 servings

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Jack Daniel's Brownies

May 11th, 2015

Yield: 12 servings

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Avocado Egg Breakfast

May 4th, 2015

This simple breakfast is easy to toss together, looks great, and packs a lot of flavor.  You can try mixing it up with other types of cheese or spices to suit your taste.

Yield: 4 servings

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Lemon-Garlic Cream Fettuccine

April 20th, 2015

This fettuccine has a distinct taste to it, in large part due to the cream cheese.  Add a side of meat (we chose pork loin) and you've got a meal.

Yield: 4 servings

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Thai Barbecued Salmon and Chicken

April 6th, 2015

This easy recipe can be tossed together in just a couple minutes and makes for a very great afternoon of grilling.

Yield: 8 servings

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Brownie with Strawberry Bavarois

March 30th, 2015

A great dessert to finish a romantic dinner.

Yield: 4 servings

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Tater Tacos

March 23rd, 2015

It's like a taco salad, but with tater tots.

Yield: 6 servings

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Broccoli with Lemon Butter

March 16th, 2015

I always thought that broccoli was a vegetable you eat because you just need vegetables.  But this recipe changed my whole outlook -- it is hands-down, the best broccoli I've ever eaten in my life.  The lemon butter has a fantastic flavor.

Yield: 6 servings

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Four Cheese Turkey Pasta Casserole

March 9th, 2015

This is hearty enough to be a main dish, or you can make it a side dish to something else.

So much cheese.

Yield: 12 servings

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Lemon Poppy Seed Muffins

March 2nd, 2015

They're muffins.  With lemon.  And poppy seeds.  What's not to like?

Yield: 16-18 muffins

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Peanut Butter Cup Cake

February 23rd, 2015

Yield: 12 servings

However awesome you think this cake is, it's more amazing than that.  The smooth creaminess of chocolate ganache with the peanut butter filling is fantastic.

I used Hershey's chocolate because that's the flavor closest to PB cups, but if you wanted to make it more classy then you could use some high quality dark chocolate.

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Triple Cheese Balls

February 16th, 2015

A single base mixture serves to create three different flavors of cheeseball.  All three are great, though my personal favorite is the Gorgonzola-cranberry.

  • Pesto Cheeseball
  • Horseradish-Bacon Cheeseball
  • Gorgonzola-Cranberry Cheeseball

Yield: 20 servings

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Goat Cheese Cranberry Appetizers

February 9th, 2015

Yield: 50 pieces

Goat cheese always packs a flavorful punch.  Combined with some spices and the sweetness of cranberry, your guests will love these appetizers.

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Stuffed Chicken Rolls

February 2nd, 2015

This moist chicken & ham recipe makes for a tasty dinner.

Yield: 5 servings

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