Cooking with Doyle

  Ingredients Directions more »

  Ingredients1/2 cup milk2 tbsp butter2 1/2 cup flour2 1/4 tsp yeast1/2 tbsp sugar1/2 tsp salt1 egg1 cup grated parmesan cheese8 green onions, chopped2 cloves garlic, minced12-15 fresh basil leaves, minced Directions   more »

  IngredientsBread2 1/2 cups sugar1/2 cup butter, softened1/2 cup peanut butter4 eggs1 cup buttermilk2 tsp vanilla1 cup chocolate chips5 cups flour2 tsp baking soda2 tsp saltIcing4 tbsp milk5 tbsp peanut butter1… more »

  Ingredients4 cups flour1 tsp salt1 tsp baking soda1/3 cup raisins1 1/4 cups buttermilk DirectionsSift together the flour, salt, and baking soda.  Mix in the raisins.  Pour in the buttermilk and mix until it forms a thick dough.K… more »

  IngredientsDough1 1/2 cups flour, divided1 tbsp sugar1 tsp salt1 1/8 tsp yeast1 1/2 tbsp oil1/2 cup warm waterToppings2 tbsp butter2 cloves garlic, minced1/2 cup shredded parmesan cheese1/2 lb. shredded mozzarella ch… more »

  IngredientsRolls4 1/2 - 5 cups flour1/4 cup sugar2 1/4 tsp yeast1 1/4 tsp salt1 cup milk1/2 cup water2 tsp butter2 eggsTopping1 egg, lightly beaten2 tbsp chopped sliced almonds1/2 tsp salt1/2 tsp basil1/2 tsp o… more »

  Ingredients1 sourdough loaf, 2 lbs.1 lb. Monterey Jack cheese, thinly sliced1/2 cup butter, melted1/2 cup diced green onion1 1/2 tsp poppy seeds DirectionsUsing a serated knife, cut the bread lengthwise into 1-inch strips without… more »

  IngredientsBread2 1/2 - 3 1/2 cups flour, divided4 tbsp sugar1 1/2 tsp salt2 1/4 tsp yeast1 tsp maple flavor4 tbsp butter, melted1 egg1 cup warm waterFilling2 cups chopped walnuts1 cup packed brown sugar1 cup sugar… more »

  Ingredients1 cup cornmeal1 cup flour2 tbsp sugar1 tbsp baking powder1 tsp salt1/2 cup milk1/2 cup whipping cream2 large eggs1/2 cup butter, melted1/2 lb. cheese, shredded2-4 jalapeno peppers, diced Directions   more »

  Ingredients4 1/2 tsp yeast2 1/2 cups warm water2 tsp salt2 tbsp vegetable oil7-7.5 cups flourCornmeal1 egg white1 tbsp water DirectionsCombine yeast with warm water.  Let stand until foamy, about 10 minutes.Add salt, oil,… more »