Categories: Difficulty, Easy, Hard, Intermediate

Taco Tater Tot Bake

April 8th, 2013
  Ingredients1 lb ground beef1 white onion, diced1 clove garlic, minced1 package (1 oz.) taco seasoning16 oz. frozen corn1 can (4 oz.) diced jalapeno peppers1 can (12 oz.) black beans (drained)1 lb shredded cheese, divided16 oz. fro… more »

Heath Bar Brownies

April 4th, 2013
  Ingredients1 box brownie mix (18.3 oz)1/4 cup water1/2 cup oil2 eggs1 bag (8 oz.) heath bar toffee piecesIce cream DirectionsIn a large mixing bowl, combine the brownie mix, water, oil, and eggs untli well mixed.Stir in the to… more »

Irish Cream Cupcakes

April 1st, 2013
  IngredientsCupcakes1 cup stout beer16 tbsp butter3/4 cup unsweetened cocoa powder2 cups flour2 cups sugar1 1/2 tsp baking soda3/4 tsp salt2 eggs2/3 cup sour creamChocolate Ganache8 oz. bittersweet chocolate, finely c… more »

Skillet Pork Chops & Sauce

March 25th, 2013
  Ingredients2/3 cup rice1 1/3 cup water1 tbsp oil4 boneless pork chops (6 oz. each)4 slices yellow onion1 can diced tomatoes1 cup beef broth1 tbsp parsley1/2 tsp salt1/4 tsp pepper1/8 tsp basil1/4 tsp oregano2 tbsp flour1… more »

Cajun Garlic Bread

March 21st, 2013
  Yield: 30 pieces Ingredients4 French rolls1/2 lb. butter7 cloves garlic, minced2/3 cup grated parmesan cheese1/4 cup cajun seasoning DirectionsSlice the rolls into 1" slices.In a small saucepan, melt the butter.  Stir in the g… more »

Carribean Peas & Rice

March 18th, 2013
  Ingredients Directions more »

Slow Cooker Jambalaya

March 14th, 2013
  Yield: Ingredients1 large onion, chopped1 large green bell pepper, chopped1 cup chopped celery1 cup chicken broth1 lb. skineless chicken breast, cubed1 lb. andouille sausageSpices2 tsp oregano2 tsp parsley2 tsp cajun seasoni… more »

Rainbow Cake

March 11th, 2013
  Ingredients2 boxes white cake mixFood coloring4 containers (12 oz. each) whipped white frostingIce cream DirectionsPrepare the cake mixes according to package directions.  Separate into six event portionsUsing the food coloring, d… more »

Oreo Trifle Dessert

February 21st, 2013
Yield: 6 servings Ingredients1 box (16.5 oz) devil's food cake1 package (3.4 oz) instant vanilla pudding1 1/2 cups cold milk1 carton (12 oz.) cool whip, thawed1 package (14.3 oz) Oreos Directions     more »

Beer Macaroni & Cheese

February 18th, 2013
  Ingredients1 package (16 oz.) elbow macaroni1/4 cup butter3 cloved garlic, minced1/4 cup flour2 tbsp dijon mustard1 tsp salt3/4 tsp pepper2 1/2 cups milk3/4 cup amber ale1/4 cup heavy whipping cream12 oz. shredded cheddar, div… more »