Category: Pork
Pork Chops with Apples & Stuffing
April 22nd, 2013 Ingredients4 Boneless pork chops1 package (6 oz.) stuffing mix, prepared1 can (21 oz.) apple pie fillingCinnamon to taste Directions more »
Skillet Pork Chops & Sauce
March 25th, 2013 Ingredients2/3 cup rice1 1/3 cup water1 tbsp oil4 boneless pork chops (6 oz. each)4 slices yellow onion1 can diced tomatoes1 cup beef broth1 tbsp parsley1/2 tsp salt1/4 tsp pepper1/8 tsp basil1/4 tsp oregano2 tbsp flour1… more »
Slow Cooker Jambalaya
March 14th, 2013 Yield: Ingredients1 large onion, chopped1 large green bell pepper, chopped1 cup chopped celery1 cup chicken broth1 lb. skineless chicken breast, cubed1 lb. andouille sausageSpices2 tsp oregano2 tsp parsley2 tsp cajun seasoni… more »
Shredded Pork & Bean Burritos
January 28th, 2013 Ingredients Directions more »
Potato Kielbasa Skillet
October 25th, 2012 Yield: 8 servings Ingredients2 lbs. red potatoes, cleaned and cubed2 tbsp oil2 packages (14 oz. each) kielbasa sausage, cut into 1/4-inch slices1/2 large white onion, chopped4 tbsp brown sugar4 tbsp red wine vinegar2 tbsp dijon must… more »
Pesto Grilled Sandwiches
August 23rd, 2012 Yield: 3 Servings Ingredients6 slices cinnamon-raisin breadPesto1 large tomato, sliced9 slices provolone cheese3 slices hamButter DirectionsSpread 1 1/2 tsp of pesto onto each slice of bread. Top three of the slices with toma… more »
Chili Pork Chops
July 12th, 2012These chops are very moist and tender. As it is, they aren't too spicy; you can spice them up more if you like a lot of kick in your chili. Yield: 6 servings Ingredients2 tbsp oil6 pork chops (2.5 lbs total)2 can (10.75 oz.) condensed to… more »
Roasted Sausage & Grapes Linguine
June 18th, 2012 Ingredients1 1/2 lb. sausage4 cups seedless red grapes1/3 ccup balsamic vinegar2 tbsp olive oil2 tbsp water1/2 tsp salt1/2 tsp pepper1 box (13.25 oz.) linguine1 jar (8.1 oz) pesto5 cups fresh spinach Directions more »
Chicken Cordon Bleu
May 17th, 2012 Ingredients5 chicken breasts, flattened1/2 lb. swiss cheese, in five slices10 slices of deli ham1 egg1 tbsp water1 1/2 packages (17.3 oz.) puff pastryOne 12" sheet will cover two chicken breasts Directions more »

