Cooking with Doyle

  Ingredients5 chicken breasts, flattened1/2 lb. swiss cheese, in five slices10 slices of deli ham1 egg1 tbsp water1 1/2 packages (17.3 oz.) puff pastryOne 12" sheet will cover two chicken breasts Directions   more »

  Ingredients1/2 large onion2 bell peppers1 jalapeno2 lbs boneless skinless chicken thighs 2 cans (4 oz. each) diced green chilies36 oz. white hominy1 can (15.5 oz) great northern beans1 can (15.5 oz) cannellini beans5 cloves garlic… more »

Yield: 4 servings IngredientsDough 1 1/2 cups flour, divided1 tbsp sugar1 tsp salt1 1/8 tsp yeast1 1/2 tbsp oil1/2 cup warm waterToppings DirectionsFor the dough, combine 1/2 cup flo… more »

  IngredientsWings12-15 chicken wings1 cup flour2 tsp salt2 tsp paprika1/4 tsp black pepperSauce1 cup cider vinegar1 cup sugar1 clove garlic, minced2 tsp fresh ginger, minced1/2 cup ketchup2 tbsp soy sauce1 tsp chi… more »

  Ingredients1/2 cup tahini4 tbsp soy sauce2 tbsp honey2 cloves garlic, minced4 tsp freshly grated ginger2 tsp Tabasco sauce1 1/2 lb. bite-sized pieces of cooked chicken1 1/2 cup chicken stock Directions   more »

  Ingredients1 tbsp oil1-2 medium lemonsTwo will give you a very strong, almost overpowering lemon flavor.  You pick how much you want.4 garlic cloves, minced1/2 tsp salt1/4 tsp black pepper3 lbs boneless, skinless chicken thighs… more »

  Ingredients   Directions   more »

  Ingredients Directions more »

  Ingredients1.5 lbs chicken breast, cubed2  cloves garlic, minced2 shallots, finely choppedSalt, to tastePepper, to tasteJuice of one lime, divided1 cup coconut milk1 cup chicken stock2 tsp crushed red pepper20 cherry tomatoes, h… more »

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