Tag: "onion"

Braised Bear Steaks

January 18th, 2016
Bear steaks for dinner! more »

Shakshuka

October 27th, 2015
This is a northern African dish.  You could eat this for breakfast or dinner, whatever suits you. more »

7 Layer Vegetarian Dip

July 27th, 2015
I normally don't do vegetarian, and I have to admit that I really had to stretch to do a dip this big without meat.  But it turned out really well and definitely worth the effort. Yield: 12 servings more »

Grilled Bread

June 29th, 2015
This bread is not too difficult to whip up and definitely looks fancy.  Good side dish to make when you have comapny coming over. Yield: 20-22 servings more »

Beef Bourguinon

June 22nd, 2015
This classic French dish is sure to both provide a bit of class and fill you up.  Traditionally, this would also include mushrooms, so if you want to go old school then toss in a few of them. Yield: 8 servings more »

Coriander Pork Chops with Sauteed Apples and Caramelized Onions

June 15th, 2015
The spice combination on these chops is perfectly complemented by the sweet flavor of the apples. Yield: 4 servings more »

Sausage Pie

May 18th, 2015
Savory pies aren't too common in American cuisine, which is a shame because they can be so tasty.  This pie combines all the tastiest flavors: pork, cheese, and egg. Yield: Two 9" pies, approximately 20 servings more »

Tater Tacos

March 23rd, 2015
It's like a taco salad, but with tater tots. Yield: 6 servings more »

Four Cheese Turkey Pasta Casserole

March 9th, 2015
This is hearty enough to be a main dish, or you can make it a side dish to something else. So much cheese. Yield: 12 servings more »

Triple Cheese Balls

February 16th, 2015
A single base mixture serves to create three different flavors of cheeseball.  All three are great, though my personal favorite is the Gorgonzola-cranberry. Pesto Cheeseball Horseradish-Bacon Cheeseball Gorgonzola-Cranberry Cheeseball Yield: 20 servings more »

Oven Crisped Potatoes and Bell Peppers

September 29th, 2014
If you're a meat & potatoes kinda guy, then you'll want to give this recipe a shot. Yield: 4 servings more »

Mixed Spice Burgers

July 31st, 2014
Don't be dissuaded by the odd mixture of spices in these patties because they are surprising tasty. Yield: 12 Burgers more »

Pulled Pork

July 28th, 2014
Pulled pork may be the king of sandwiches, with it's juicy, tender goodness.  Smother on some tangy BBQ sauce for maximum flavor. Yield: 15 servings more »

Chili-Lime Chicken Kabobs

July 10th, 2014
We wanted a way to mix fruit with our kabobs, and found this lime marinade for the chicken that gives it a wonderful flavor. Yield: 6 servings more »

Slower Cooker Red Beans and Sausage

June 16th, 2014
This comfort food is quick and easy to make.  Enjoy a hot, homecooked meal with very little effort. Yield: 8 servings more »