Tag: "parmesan"

Four Cheese Turkey Pasta Casserole

March 9th, 2015
This is hearty enough to be a main dish, or you can make it a side dish to something else. So much cheese. Yield: 12 servings more »

Triple Cheese Balls

February 16th, 2015
A single base mixture serves to create three different flavors of cheeseball.  All three are great, though my personal favorite is the Gorgonzola-cranberry. Pesto Cheeseball Horseradish-Bacon Cheeseball Gorgonzola-Cranberry Cheeseball Yield: 20 servings more »

Cheesy Garlic Pull Apart Bread

August 11th, 2014
The smells of this bread baking will drive you mad with hunger.  It's one of the tastiest aromas I've ever smelled. Yeild: 1 loaf more »

Bacon and Chips Topped Macaroni and Cheese

July 24th, 2014
A mac & cheese dish with a crispy topping of bacon and potato chips.  Multiple cheeses and spices make this a recipe you'll come back to again and again. Yield: 8 servings more »

Cheesy Artichoke Dip

March 20th, 2014
Yield: 12 servings more »

Garlic Cheese Chicken Wings

February 10th, 2014
These wings have a great aroma, flavor, and crispy texture. Yield: 28 chicken wings more »


January 20th, 2014
A fresh, made-from-scratch lasagna is such a rewarding & filling meal.  Treat yourself right with this old fashioned recipe. Yield: 12 servings more »

Italian Marinated Chicken

January 2nd, 2014
This easy to make recipe has great flavor and the skin is absolutely amazing. Yield: 2 servings more »

Cajun Garlic Bread

March 21st, 2013
Everyone loves garlic bread.  This cajun style recipe packs in some extra flavor from cheese and spices, making a perfect match with any meal of comfort food. Yield: 30 pieces more »

Portobello Turkey Bake

December 20th, 2012
A great way to use up some leftover turkey, this dish is both hearty and has great texture from the mushrooms.  And there's very little cleanup since it's just one skillet and one casserole dish. Yield: 5 servings more »

Mashed Cauliflower Casserole

December 6th, 2012
Easy to make, and very tasty with all of the cheese.  You definitely want to try this recipe. Yield: 8 servings more »

Roasted Brussels Sprouts and Cauliflower

November 29th, 2012
I'm not usually a fan of vegetables, but I will occasionally find a dish worth trying.  This one is quite easy to prepare and serves as a good side dish for just about any meal. Yield: 10 servings more »

Five Cheese Baked Macaroni

October 18th, 2012
Where I come from in Canada, all macaroni & cheese is referred to as Kraft Dinner (no matter the brand). Well, here's a homemade version that blends five cheeses for a great taste. Perfect on a cold fall evening. Yield: 10 servings more »

Broccoli Mushroom Salad

June 7th, 2012
This is super easy and has a couple good flavors mixed together.  I never would have suspected that broccoli and mushrooms worked so well together before trying this recipe. Yield: 5 servings more »

Parmesan Tomatoes

May 3rd, 2012
This appetizer is fast and easy to make.  You can make  it quickly while your main dish is cooking, and it complements any Italian meal nicely. Yield: 8 servings more »