Cooking with Doyle

  IngredientsDough1 1/2 cups flour, divided1 tbsp sugar1 tsp salt1 1/8 tsp yeast1 1/2 tbsp oil1/2 cup warm waterToppings2 tbsp butter2 cloves garlic, minced1/2 cup shredded parmesan cheese1/2 lb. shredded mozzarella ch… more »

Yield: 4 servings IngredientsDough 1 1/2 cups flour, divided1 tbsp sugar1 tsp salt1 1/8 tsp yeast1 1/2 tbsp oil1/2 cup warm waterToppings DirectionsFor the dough, combine 1/2 cup flo… more »

  IngredientsDough2 1/2 to 3 cups flour, divided1 tbsp sugar1 tsp salt2 1/4 tsp yeast3 tbsp oil1 cup warm water2 cloves garlic5 tbsp butter8 oz mozzarella cheese cut into small cubesPepperoni, thinly sliced.  About 55 slic… more »

  IngredientsCrustPizza Directions   more »

Thick crust IngredientsPizza DoughSauce8 oz can tomato sauce2/3 cup BBQ sauce1 garlic clove, minced2 tsp chopped fresh parsley(if you like it spicy) Tabasco sauce, to taste1/2 lb mozzarella cheese2 chicken breasts, cooked, coo… more »

Pizza is just one of those foods that you can't help but love.  I used leftover homemade BBQ sauce from cooking ribs. Tip: Cover the pan/stone with cornmeal.  It will help keep the crust from sticking and also give it a pizzashop texture. Ingredients… more »