Cooking with Doyle

  IngredientsRice2 cups dry white rice2 cups water2 cups milkPudding1 can (14 oz.) coconut milk2 cups milk (give or take a bit)3/4 cup sugar3/4 cup spiced rum1 1/2 cups raisinsMilk or cream DirectionsIn a lar… more »

  Ingredients4 - 5 cups flour, divided2 1/4 tsp yeast1 tsp wheat gluten2 cups warm water2 tbsp brown sugar2 tbsp oil2 tsp ground cinnamon2 tsp salt1 cup chopped walnuts1 cup raisins DirectionsMix 2 cups of flour with the y… more »

  Ingredients4 1/2 - 5 1/2 cups flour, divided2 1/4 tsp yeast2 cups warm water2 tbsp packed brown sugar2 tbsp oil2 tsp cinnamon2 tsp salt1/2 cup chopped walnuts1 cups raisins Directions   more »

  IngredientsRice2 cups dry rice2 cups water2 cups milkPudding4 cups milk3 tbsp butter1 1/2 tsp vanilla1 tsp nutmeg4 tbsp sugar1 1/2 cups raisins (adjust to taste) Directions   more »

  Ingredients1 lb beef, cubed1 can (14.5 oz.) petite diced tomatoes1 onion, chopped1 green pepper, chopped1 yellow pepper, chopped1 red pepper, chopped1 1/2 tbsp curry powder1/2 tsp saltPeanuts (to taste)Cooked riceBanana, slice… more »

Yield: 24 IngredientsTart Shells2 1/2 cups flour1 tsp salt2 tbsp sugar1 cup cold butter1/4 cup cold waterFilling2 1/4 cups packed brown sugar3 eggs3/4 cup butter, softened3 cups raisins3 tbsp heavy whipping cream1/2… more »

  IngredientsDough3 1/2 to 4 1/2 cups flour1/3 cup sugar1 tsp salt4 1/2 tsp yeast1 cup warm milk1/4  cup butter, softened1 large eggFilling4 tbsp butter, melted1/2 cup brown sugar2 tsp ground cinnamon3/4 cup raisins… more »

  IngredientsCake1 yellow cake mix (18.25 oz)3/4 cup sour cream1/4 cup yogurt1/4 cup sugar1/4 cup water4 eggsFilling1/2 cup chopped pecans1/2 cup raisins2 tbsp brown sugar2 tbsp ground cinnamonIcing1 cup conf… more »

This recipe is old.  I'm not quite sure how old, but my Grandmother remembers her mother baking them when she was a child.  So before cars, there were Grandma's Teabiscuits. You top them with just about anything: peanut butter, jam, honey.  They go wit… more »

These cookies can have anything and everything thrown in, which makes them good for using up the scraps you have in the cupboard.  I listed what I used, but you can change the last five ingredients to whatever you need to use up.  Just be sure to aim for… more »