Cooking with Doyle

    IngredientsCrust2 cups flour6 tbsp sugar1/4 tsp cinnamon12 tbsp butter, melted Berries2 cups frozen blueberries, thawed2 cups frozen raspberries, thawed2 cups frost strawberries, thawed1 1/2 tbsp honeyTopping… more »

  IngredientsPastry for two pie crusts2 cups sugar2/3 cup flour3 cups rhubarb, cut into 1/2" pieces3 cups strawberries, sliced1 tbsp butter, cut into small pieces DirectionsLine your pie plate with the first pastry shell.Mix sug… more »

  Ingredients1 box (18.25 oz) yellow cake mix1 can (21 oz) strawberry pie fillingChocolate frosting DirectionsPrepare the batter according the to instructions on the box.Line 20-24 cupcakes with paper liners.  Fill with batter.Place… more »

A different combination of flavors in muffin form! Ingredients Directions more »

It tastes even better then it looks, if you can believe that. Ingredients1 lb of lady fingers2 packages (8 oz each) cream cheese3/4 cup white sugar2 tsp vanilla1 pint heavy whipping cream1 lb frozen strawberries, thawed1 tbsp cornstarch… more »

Mix up some fresh berries to make this light, summertime dessert.  IngredientsCake8 oz white baking chocolate6 tbsp butter, cubed2 eggs1/2 cup sugar3 tsp vanilla1 cup flour1/4 tsp SaltFilling1 package cream cheese (8 oz)… more »

Freezer jam is surprisingly easy to make and tastes great.  This is the recipe that comes with Sure Jell pectin.  It's easy enough for a beginner -- if you can boil water then you can make freezer jam.  Try it on homemade bread. Ingredients2 cups c… more »

I went strawberry picking and ended up with far too many berries (a good problem).  I baked up this strawberry pie to use up the berries.  I also hunted down a recipe for fresh strawberry curd as a topping.  Serve it up with whipped cream or ice cream fo… more »

It's strawberry season, and there's nothing like home baking with fresh strawberries that you pick yourself.  I went a little overboard and picked 13 pound of berries, so now it's time to use them up.  Here's a recipe for some quick bread that will impre… more »

Rhubarb is one of the most underrated fruits out there. My parents have a rhubarb plant growing in the back yard, so we always had plenty each year. This is quite possibly one of the tastiest pies imaginable. IngredientsFilling1 egg1 cup su… more »