Cooking with Doyle

Shrimp Maque Choux

doyle — Thu, 23 May 2013 12:33:57 +0000

This recipe is a great side dish with any cajun meal. The assortment of vegetables add color to any meal, and if you're feeling really southern then you can always toss in some okra.

Yield: 4 servings

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Original post.

Peanut Butter Macadamia Nut Banana Bread

doyle — Mon, 20 May 2013 12:12:28 +0000

Banana bread is a staple food for me to make, and as such I'm always on the lookout for a new variation to try. This recipe was made with some leftovers in my cabinet and I dare say it turned out pretty well.

Yield: 3 loaves

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Beef & Tomato Skillet

doyle — Thu, 16 May 2013 11:35:36 +0000

When you need a quick & easy hot meal, this is the recipe to grab. It tastes great and doesn't require a lot of attention, allowing you to make a home-cooked meal in very little time.

Yield: 5 servings

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Original post.

Puffy Chocolate Chip Pancake w/ Fresh Fruit

doyle — Mon, 13 May 2013 11:26:00 +0000

This is a cool variation on traditional pancakes and looks totally awesome. And it tastes pretty damned good, too, which is always a plus.

Yield: 1 large pancake (2 servings)

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Original post.

Cheesey Chicken Pasta

doyle — Thu, 09 May 2013 11:56:20 +0000

This is the type of recipe that you can toss together on a weeknight to have a home-cooked meal without too much fuss. Just pay attention to the sauce to make sure it doesn't burn.

Yield: 6 servings

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Original post.

Brownie Mosaic Cheesecake

doyle — Thu, 02 May 2013 12:44:06 +0000

Normal cheesecake not elaborate enough for you? Trying to find a way to cram two desserts together into some sort of super dessert? Well, search no further.

Yield: 8 servings

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Original post.

Shrimp Scampi

doyle — Mon, 29 Apr 2013 12:46:08 +0000

Instead of the traditional wine sauce, this is made with a garlic and cajun cocktail sauce, making for an unusually & delicious flavor.

Yield: 4 servings

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Original post.

Pork Chops with Apples & Stuffing

doyle — Mon, 22 Apr 2013 12:44:14 +0000

Quick and easy to toss together, this is a home cooked meal that you can make on short notice.

Yield: 4 servings

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Original post.

Homemade Twix

doyle — Thu, 18 Apr 2013 12:00:20 +0000

Caramel, cookies, chocolate. What's not to love?

The homemade version tastes slightly different and is pretty damned good. Give it a try and find out for yourself.

Yield: 18 cookies

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Original post.

Roast Venison Steak & Mushroom Sauce

doyle — Mon, 15 Apr 2013 12:39:48 +0000

Vension, mushrooms, a thick flavorful sauce. And with only one dish to wash, it's easy to enjoy knowing that the cleanup will be quick.

Yield: 2 servings

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Original post.

Crackly Banana Bread

doyle — Thu, 11 Apr 2013 12:46:20 +0000

This bread smells like normal banana bread but tastes so much different. The spices combine for a unusual flavor, and the millet gives a truly unique texture that will no one will be expecting

Yield: 2 loaves

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Original post.

Taco Tater Tot Bake

doyle — Mon, 08 Apr 2013 12:56:48 +0000

I was a little skeptical of this recipe when I first read it, but it turns out to be pretty damned good. It takes a few minutes, but not too long.

Yield: 8 servings

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Original post.

Heath Bar Brownies

doyle — Thu, 04 Apr 2013 12:28:33 +0000

Easy to make and very tasty: proof that even a boxed dessert can taste great when done right.

Yield: 9 servings

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Original post.

Irish Cream Cupcakes

doyle — Mon, 01 Apr 2013 12:13:07 +0000

The full flavor of irish cream combines with chocolate ganache and cream cheese to make a rich dessert.

Yield: 24 cupcakes

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Original post.

Skillet Pork Chops & Sauce

doyle — Mon, 25 Mar 2013 12:53:20 +0000

These pork chops turn out moist and juicy because they spend so much time simmering in the sauce. You can easily tinker with the spices in the sauce to give it a little more kick if you prefer spicy food.

Yield: 4 servings

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Original post.

Cajun Garlic Bread

doyle — Thu, 21 Mar 2013 12:07:40 +0000

Everyone loves garlic bread. This cajun style recipe packs in some extra flavor from cheese and spices, making a perfect match with any meal of comfort food.

Yield: 30 pieces

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Original post.

Carribean Peas & Rice

doyle — Mon, 18 Mar 2013 11:52:12 +0000

This makes a whole ton of food -- great if you're serving an army. It isn't very spicy, so feel free to kick it up a notch if you like some punch to your food.

Yield: 12 servings

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Original post.

Slow Cooker Jambalaya

doyle — Thu, 14 Mar 2013 12:56:37 +0000

There's nothing like walking into a kitchen and smelling the aroma that comes off a slow cooker that's been running all day. The smells of this Louisiana-inspired dish will have you drooling in anticpation of dinner.

Yield: 8 servings

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Original post.

Rainbow Cake

doyle — Mon, 11 Mar 2013 11:28:24 +0000

I got this idea watching a guest chef on a news show a week ago and knew immediately then I'd have to give it a try. It turns out to be a lot of fun to make (and to slice into).

Yield: 16 servings

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Original post.

Oreo Trifle Dessert

doyle — Thu, 21 Feb 2013 13:38:51 +0000

This single-serving variation of the traditional trifle is light & fluffy. If you like cookies & cream then you'll enjoy this easy recipe.

Yield: 6 servings

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Original post.