People will be surprised when they bite in and find a cherry in the middle. It's your choice if you give away the secret to how you got the cherry in there.
Ingredients
- 1 package (18.25 oz) chocolate cake mix
- 1 1/3 cup water
- 1/2 cup vegetable oil
- 3 eggs
- 1 can (21 oz) cherry pie filling
- 1 can (16 oz) vanilla frosting
Directions
- Combine cake mix, water, oil, and eggs. Spoon batter by 1/4 cupfuls into paper lined muffin cups.
- Spoon one cherry from pie filling onto the center of each cupcake.
- Bake at 350°F for 20 minutes. Cool completely.
- Frost cupcakes. Top with one cherry.
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