Fried Cinnamon Bananas

Yield: 2 servings

Ingredients

• 1/2 tsp cinnamon
• 1 tbsp butter
• 2 tbsp honey
• 2 bananas, sliced

Directions

1. Combine the cinnamon, butter, and honey in a frying pan.  Cook over  medium-high heat and stir to combine.
2. Add the bananas.  Fry for about four minutes.
3. Flip.  Fry for four more minutes.
4. Serve immediately.  The sauce will thicken into a caramel glaze as it cools on the plate.

Adapted from One Little Project.